Lunch is served in the Dining Room Monday — Friday 11:30 to 2:30
Lite Fare Limited Menu Lunch is served in the JPub Saturday and Sunday Noon to 4:00
We will be happy to accommodate any special health needs.
An 18% gratuity will be added with groups of eight or more.
Richard Allman, Proprietor

Soup du Jour
Cup $5.00
Bowl $7.00
Mixed Baby Field Greens
Teardrop Tomatoes, Crispy Shallots White Balsamic Vinaigrette
$7.00
Warm Spinach Salad
Mushrooms, Goat Cheese, Caramelized Onions
Warm Bacon Dressing
$7.00
Caesar Salad
$7.00
— or —
With Lemon Chicken Breast $11.00
With Grilled Shrimp $13.00
Chilled Salad Trio
Potato Salad, Cucumber Salad
Choice of Chicken or Lobster Salad
$10.00

Cobb Salad
Turkey, Bacon, Tomato, Blue Cheese
Hard Cooked Eggs, Choice of Dressing
$8.00
Linguine with Clams
White Wine, Garlic, Saffron Cream
$8.00
Boneless Buffalo Wings
Blue Cheese
$7.00
Shrimp Cocktail
Lemon AIoli, Cocktail Sauce
$11.00
Cornmeal Dusted Calamari
Lemon Aioli, Spicy Marinara
$10.00

Jumbo Lump Crab Cake
Saffron Basmati Rice Pilaf, Baby Vegetables, Lobster Cream Sauce
$17.00
Penne Pasta Primavera
Garden Vegetables, Parmesan, Blush Cream Sauce
$11.00
Fish and Chips
Beer Battered Cod, French Fries, Tartar Sauce
$14.00
Crab and Asparagus Omelet
Accompanied by Baby Mixed Greens
$10.00
Pan Roasted Petite Filet Mignon
Potato Gratin, Beer Battered Onion Rings, Port Wine Demi Glace
$20.00
Grilled Jail Island Salmon
Spicy Honey Glaze, Lemon Risotto, Fried Leeks
$18.00

Roasted Turkey Club
Maple Cured Bacon, Vermont Cheddar, Lettuce and Tomato,
Ciabatta
$10.00
JAI Cheese Steak
Tender Beef, Brie, American, Onions and Peppers
$14.00
Maine Lobster Club
Avocado, Bacon, Arugula, Heirloom Tomato
Lemon Mayo, Toasted Twelve Grain Wheat
$15.00
Kobe Beef Burger
Crispy Tobacco Onions
Choice of Cheddar, Blue or Provolone Cheese
$12.00
Sonoran Chicken Quesadilla
Black Beans, Pepper Jack, Pico de Gallo, Chipotle Cream
$8.00
Fish Tacos
Salsa Fresco, Avocado, Rice Pilaf, Chipotle Creme Fraiche
$10.00
Chili Lime Grilled Chicken Sandwich
Pepper Jack, Caramelized Red Onion
$10.00

$25.00 (includes dessert)
First Course
House Salad
Caesar Salad
Soup du Jour
Calamari
Spinach Salad
Second Course
Petite Filet Mignon
FIsh and Chips
Crab Cake
Jail Island Salmon
Pasta Primavera
sample menu subject to change
LITE FARE LUNCHEON
Saturday and Sunday-Noon-4PM
Mixed Baby Field Greens
Teardrop Tomatoes, Crispy Shallots White Balsamic Vinaigrette
$7.00
Caesar Salad
$7.00
— or —
With Lemon Chicken Breast $11.00
With Grilled Shrimp $13.00
Shrimp Cocktail
Lemon AIoli, Cocktail Sauce
$12.00
Roasted Turkey Club
Maple Cured Bacon, Vermont Cheddar, Lettuce and Tomato,
Ciabatta
$10.00
Chili Lime Grilled Chicken Sandwich
Pepper Jack, Caramelized Red Onion
$10.00
Kobe Beef Burger
Crispy Tobacco Onions
Choice of Cheddar, Blue or Provolone Cheese
$12.00
Yuengling Battered Fish and Chips
Fries, Cole Slaw, Tartar Sauce
$14.00
Steak Frites
Cabernet Compund Butter
$16.00

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